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Kansas dairy farms, then and now

March 9, 2021

As we celebrate Agriculture Month in Kansas, we take a look at how the dairy industry has changed in the Sunflower State over the last half-century. This infographic illustrates the economic impact of the dairy industry, as well as improvements in sustainability.


Sources:
1. Milk Production. USDA Economics, Statistics and Market Information Systems. https://usda.library.cornell.edu/concern/publications/h989r321c?locale=en. Accessed October 1, 2019.
2. 2018 U.S. Dairy Sustainability Report. Innovation Center for U.S. Dairy. http://www.usdairy.com/report. Accessed October 1, 2019. 3. de Ondarza, MB. Let’s end the feed versus food debate. Hoard’s Dairyman. January 18, 2017. https://hoards.com/article-20263-lets-end-the-feed-versus-food-debate.html. Accessed October 1, 2019.
4. Capper JL, Cady RA, Bauman D. The environmental impact of dairy production: 1944 compared with 2007. J Anim Sci. 2009; 87(suppl 6):2160-2167.
5. Dairy and the Environment. University of Arkansas Division of Agriculture Research & Extension. https://www.uaex.edu/4h-youth/activities-programs/docs/Dairy%20and%20the%20Environment.pdf. Accessed October 1, 2019.
6. Dairy Delivers: The Economic Impact of Dairy Products. International Dairy Foods Association. https://www.idfa.org/resources/dairy-delivers. Accessed October 1, 2019.
7. Vilsack, D. U.S. Dairy Farmers: Preserving the Planet for Future Generations. USA Today. April 22, 2019. https://www.usatoday.com/story/sponsor-story/innovation-center-for-us-dairy/2019/04/22/earth-day-dairy-farmer-thinking-decades-down-line/3521007002/. Accessed October 1, 2019.

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Filed Under: Featured Story, Kansas Dairy News

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